Austenitic Stainless, Cold Forging, Corrosion Resistance

H2 Steel – H1 the sequel

Background

A recent Spyderco Byte has announced a replacement for H1 steel – H2. H1 is known for being a very high corrosion resistance steel used primarily in Spyderco’s Salt line of knives. I have a previous article about the design of H1 and how it “works” which you can read here. I am somewhat tempted to re-write large chunks of that article here because H1 is one of the most misunderstood knife steels but I am going to try to hit a few of the highlights without much explanation and I hope you will read the earlier article to understand what I am referring to: read more

Cold Forging, Heat Treating and Processing

Cold Forging of Steel

Thanks to Marco Guldimann, Darrin Thomas, Jason Tillostson, Dominic Paolantonio, Ken, Benedikt Peters, and Steve Greiner for becoming Knife Steel Nerds Patreon supporters!

Cold Forging

Cold forging is a lot like hot forging except it is at or near room temperature. The lower temperature means that the steel is much stronger and it is much more difficult to forge. That also means the steel is more brittle and therefore more likely to crack during forging or rolling. The shape of the grains in the steel are changed through forging. You can read about what grains are in this article. Steel is made up of planes of iron atoms, and if the steel was made up of only one grain these planes of atoms would all be parallel to each other: read more